When it comes to assembling your charcuterie platter, presentation is key. Start by selecting a large wooden cutting board or serving platter as the base for your creation. Begin by placing small bowls or ramekins on your board to hold spreads and condiments. Next, arrange your cured meats and cheeses in a visually appealing manner, alternating between colors and textures. Fill in the... https://amayesinggraze.com/