Like cardamom and cloves, you'll find saffron getting used in both equally sweet and savory dishes. Whether it is in Indian Thandai Masala: Thandai Powder is an aromatic, flavorful blend of nuts, seeds, and spices created in only 5 minutes! It is really a versatile spice combine to stir into heat https://ethnicindiangrocer.com.au/category/atta/