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Understanding the Roots of Mezcal and Tequila

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Mezcal is a traditional Mexican spirit made from agave, primarily produced in Oaxaca. What sets it apart is the way it's crafted—mezcal is roasted in underground pits, giving it a smoky, earthy flavor. Unlike tequila, mezcal can be made from over 30 types of agave. This diversity creates a wide range of flavor profiles, making each bottle unique to its region and method of production. https://paqueramezcal.com/

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