Hey Amy, I've built the combination all around one week beforehand and it's been high-quality. just make certain to toast the kunafa small and sluggish right up until golden and crispy – this may make sure the combination stays crunchy. Hope this helps x You don't have permission to entry https://ericksjkhz.blogofchange.com/32708403/how-dubai-chocolate-nyc-can-save-you-time-stress-and-money